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Acid Casein Granules
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Code: RUCAS01
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High quality milk protein product produced by acid precipitation of the casein from fresh pasteurised skimmed milk. |
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| Compositional Information |
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Specification |
Typical Value |
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| Moisture - % max |
12.0 |
<12.0 |
| Fat - % max |
1.5 |
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| Ash - % max |
2.50 |
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| Titratable acidity - % |
50.00 |
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| Solubility index |
0.20 |
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| Purity group |
I |
I |
| Colour |
Creamy/White |
Creamy/White |
| Flavour |
Bland |
Bland |
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A more detailed specification can be agreed with the customer |
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| Texture |
A dry dense particle in granule form whose cross section does not exceed 5mm. |
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